Stock Pots

Why buy a pot?

A stockpot is one of the most essential and useful kitchen tools for a variety of recipes. It offers unmatched flexibility in your cooking, whether you're simmering soup, boiling pasta, or cooking a stew to perfection. Its deep design ensures maximum flavor potential for every dish.

Thanks to its airtight lid, our pot retains heat and aromas, guaranteeing optimal cooking and a unique taste.

As the basis of many recipes, our stainless steel pans give you the freedom to create, experiment, and enjoy a variety of dishes, all with one appliance.

How to choose a pot?

Every cooking enthusiast or professional should take the time to choose their pans to create many delicious and successful dishes.

To ensure this, material selection is crucial. Stainless steel is chosen primarily for its resistance to corrosion and its ability to distribute heat evenly during cooking.

The pot's capacity is also a factor in your selection criteria. Depending on whether you're cooking for one person, a family, or a large group, your pot size needs will vary. It's important to consider how you'll use the pot: for soups, stocks, and stews, a deep pot is ideal.

However, design and ergonomics shouldn't be overlooked. A pan with a sturdy, comfortable handle will make it easier to use, especially when full.

Don't forget to check compatibility with your stovetop. CRISTEL pans are compatible with all cookware and heat sources, including induction.

Why choose a stainless steel pan?

Stainless steel, also known as inox, is a logical choice for many kitchen utensils, and pans are no exception.

Known for its exceptional durability, unlike other materials, this pan doesn't rust, corrode, or break easily. Buying a stainless steel pan is a long-term investment that will withstand repeated use.

This material ensures even cooking thanks to its perfect heat distribution, helping to avoid hot spots that can burn or overcook certain parts of your recipe.

Stainless steel requires no special maintenance, is odorless, and doesn't react with food. So, you don't have to worry about flavor or color changes between recipes.

Choosing a stainless steel pan allows you to choose quality and convenience, so you can create a wide variety of recipes.

CRISTEL: high-end pot

Since its creation, the CRISTEL brand has established itself as a benchmark in the field of high-end stainless steel kitchen equipment.

The result of craftsmanship combined with cutting-edge technology, CRISTEL pots guarantee unique performance and durability.

The stainless steel used by the brand is of high quality, which means excellent corrosion resistance and thermal conduction along with ease of maintenance.

The luxurious finish, clean lines and sparkling shine of each CRISTEL pot make it a true work of art that beautifies your kitchen thanks to its timeless design, made of stainless steel.

Choosing CRISTEL means choosing a top-notch culinary experience. These pans are a testament to a love of cooking, a commitment to quality, and a relentless pursuit of innovation.

Discover our CRISTEL range of stainless steel pans and take your recipes to expert level.